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RECIPES // Spicy Beef Marinade
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Put some spice in it.
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Ingredients
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- 1 1/2 cup salad oil
- 3/4 cup soy sauce
- 1/4 cup worcestershire sauce
- 1 T dry mustard
- 2 tsp salt
- 1 tsp pepper
- 1/2 cup wine vinegar
- 1 T chopped parsley
- 1/3 cup lemon juice
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Directions
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Mix ingredients, pour over beef and cover tightly. Refrigerate for 24 hours, or as long as you can. Remove steaks from marinade and cook according to cooking chart.
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