RECIPES // Barbecued Beans

knowledge is power
Ingredients

  • 4 thick bacon strips
  • 1 large onion, diced
  • 2 large cans pork & barbecued beans
  • 2 T prepared mustard
  • 2 T brown sugar
  • 1 small can BBQ sauce (or 1/2 small bottle)
  • 1/2 can beer
  • 1/4 t tobasco
Directions

First lightly brown bacon and onion in skillet. Then place bacon, onion and all other ingredients in bean crock or iron pot and smoke in Old Smokey Electric Smoker approx. 2 hours.

Printable PDF version