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by Bruce Jamison
Such things really are possible.
1/2 cup sweet barbecue sauce
1/4 cup ketchup
2 lbs lean ground beef
1 lb ground pork
1 1/2 cup bread cr...
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by Bruce Jamison
You may have seen "burger stuffers" or "filling injectors" that are supposed to make it easier to put various stuffings inside a burger. The...
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by Bruce Jamison
This one has a strong gutsy flavor. It's definitely worth a try.MARINADE:
1 cup strong coffee
1/2 cup light soy sauce
1/2 cup oil
3 Tbs br...
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by Bruce Jamison
These are big, messy, and oh so great burgers. There's a whole lot of flavors which really work well together, especially if you like blue che...
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by Bruce Jamison
8 lamb loin chops, about 3/4 inch thicksea saltground black pepper2 heads garlic (24 to 30 cloves, peeled)3 tablespoons olive oil1/4 teaspoon ...
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by Bruce Jamison
5 to 6 cups all-purpose flour. Use the good stuff.2 1/2 teaspoons salt1 tablespoon yeastolive oilPizza toppings:cheesepepperonisausage, etc.Pi...
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by Bruce Jamison
2 to 3 swamp rabbits - field dressed - skinned & cleaned1/2 of a sweet onion - minced2 cloves garlic - mincedjuice of 2 lemons and 2 orang...
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by Bruce Jamison
frankfurtersbunsketchupbarbecue sauceCombine equal amounts of barbecue sauce and ketchup and apply liberally to the frankfurters. Put the fran...
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by Bruce Jamison
3 acorn squash (each about 28 oz.)2 16 oz. cans baked beans, drained4 T barbecue sauce2 T maple syrup or honey4 T dark brown sugar2 T salted b...
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by Bruce Jamison
red peppersolive oillemon juiceairtight, tupperware-style container
This recipe is for when you've finished cooking and the fire is still ...
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by Bruce Jamison
3 small Italian eggplants (4-6 oz each)2 cloves garlic, minced3 T olive oil1 tsp dried oregano1 tsp dried basil1/2 tsp dried thyme1 tsp sweet ...
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by Bruce Jamison
2 large portobello mushrooms
1/4 cup olive oil
1/2 cup soy sauce
2 limes
1 shallot
1/2 serrano pepper
Basil
Lettuce, tomato as desired
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